At home in Tegus. Last night we had pepper tea and new tortillas.
The pepper tea is made from leaves of the pepper tree - the kind that goes with salt, not the vegetable. The tea ends up pale red. Vaguely spicy.
New tortillas are different from regular tortillas. Made from fresh corn, as opposed to dried. The corn is cooked for a few minutes. Then it's ground and made into dough. Gives the tortillas a different taste. A little richer.
Tuesday, August 24, 2010
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